Apple Oatmeal Crisp

Apple season may be over, but we haven’t stopped eating Nick’s favorite fruit. Ever since reading The Botany of Desire by Michael Pollan, he has... Read more

Prost!

We drink German beer: Hofbräuhaus München, Hacker Pschoor, Reissdorf Kölsch, and Schneider Weisse. And we eat German food: Weisswurst, Schweinshaxe, spätzle, and Bauernschmaus. Find out... Read more

Zingerman's

During our trip to Ann Arbor, BJ and Megan introduced us to Zingerman’s. With a deli, a bakehouse, a roadhouse, a creamery, specialty coffee, and... Read more

Peach Sangria

It seemed appropriate to serve a refreshing cocktail to our wedding guests on August 28th. We were assuming, of course, that it would be hot... Read more

Chocolate Eclairs

A few weeks ago we visited family in Ann Arbor, and BJ and Megan were the perfect hosts. They recently moved to Michigan from Alabama... Read more

Pizza Pie

Dad’s pizza pie is a family favorite. The recipe was passed down to him from Grampy, and I suppose I should learn to make it... Read more

White Chicken Chili

It’s a real treat to come home to a hot meal on a Monday night, especially when it’s prepared by my husband! Nick made this... Read more

Ravioli with Apples and Pears

T-minus 12 days until The Culinary Couple begins cohabitation! Until then, we continue to cook separately during the week. Last Wednesday, after baking a scrumptious... Read more