Wedding Week, One Year Later
Newlyweds aren’t kidding when they say the first year of marriage flies by. Seriously, where has the time gone? One year ago this week we... Read more
Author: Emily (The Culinary Couple)
Pesto Pizza
Yesterday we harvested what may be the last of our tomatoes and basil leaves. And we decided there was no better way to celebrate summer’s... Read more
Foggy Morning Commute
My morning commute is not always full of blue skies and sunshine. Sometimes I cruise above thick fog. And enter Happy Valley like a hobbit... Read more
Hunters Valley Winery
Several months ago, Nick and I were invited to explore the Susquehanna Heartland Wine Trail. We visited seven wineries situated in reconstructed red barns, rustic... Read more
Babies and Toddlers
Seems like just yesterday our dear friends Quinn and Dave welcomed Little Miss Kennedy into the world. But, in fact, it was almost two years... Read more
Peach Cobbler for Game Night
Nick and I play our fair share of Scrabble (and I’m anxious to break in Bananagrams), but there are few other games suitable for two... Read more
Corn on the Cob with Basil-Parmesan Butter
We spent the weekend in Dover with my family — our first trip “home” since Laura graduated from high school. (Do you still call your... Read more
Radio Debut
I’ve told you before that I love my job. I know not everyone does, and I know how lucky I am. My job in public... Read more
Chocolate Chip Cookies for Colleagues
Last Saturday we visited 2 of 19 farms that participated in the Central PA Farm Tour. We met a sixth generation farmer who showed us... Read more
Raystown Lake
Last Saturday evening we headed 25 miles east to Raystown Lake. We pitched our tent beside my sister (Laura) + her boyfriend (Stephen) and his... Read more