Giving Thanks
Thanksgiving has come and gone, but it’s never too late to count your blessings. I have so much to be grateful for this year: a... Read more
Month: November 2009
To Be 17 Again
I spent my Saturday morning taking photos of my lovely 17-year-old sister. She graduates from high school this spring — a full ten years after... Read more
Baked French Toast with Praline Topping
What do you make for a Thursday morning potluck? Something simple and sweet, of course. And this recipe shared by Amy I fit the bill.... Read more
Apple Oatmeal Crisp
Apple season may be over, but we haven’t stopped eating Nick’s favorite fruit. Ever since reading The Botany of Desire by Michael Pollan, he has... Read more
Prost!
We drink German beer: Hofbräuhaus München, Hacker Pschoor, Reissdorf Kölsch, and Schneider Weisse. And we eat German food: Weisswurst, Schweinshaxe, spätzle, and Bauernschmaus. Find out... Read more
Prost! Zum Schneider in the East Village
Two weeks ago, during our last weekend in New Jersey and before becoming domestic partners in Pennsylvania, we dined at Zum Schneider in Manhattan. Nick... Read more
You Are The Best Thing
After our introduction, we headed straight onto the dance floor, I handed off my bouquet to my sister, and DJ Wild Bill queued our song:... Read more
Let's Get This Party Started
While Nick and I were smiling for the camera, our guests moved under the tent for the cocktail hour. They were supposed to gather around... Read more
Zingerman's
During our trip to Ann Arbor, BJ and Megan introduced us to Zingerman’s. With a deli, a bakehouse, a roadhouse, a creamery, specialty coffee, and... Read more
To The Big House
The Nittany Lions may have lost to the Buckeyes last Saturday, but we won in the Big House a few weeks ago. Of course we... Read more