Ravioli with Apples and Pears

T-minus 12 days until The Culinary Couple begins cohabitation! Until then, we continue to cook separately during the week.
Last Wednesday, after baking a scrumptious spiced apple cake and before enjoying a big slice, I adapted a ravioli recipe from the latest issue of Real Simple. It combines some of my favorite fall flavors: apples, pears, [...]

Autumn Salad

Found in the magazine of a doctor’s office, we adapted this to include our favorite fall produce.

Ingredients for Dressing

3/4 cup balsamic vinegar
1/2 cup extra-virgin olive oil
6 tablespoons brown sugar
salt and pepper to taste

Ingredients for Salad

1 pound butter lettuce
1 pomegranate, seeded
32 grapes, halved
1 large red onion
1/2 cup blue cheese
4 red pears, sliced
1 cup pecans
zest of [...]