What do you get when you mix all of the ingredients below? …
Batter for delicious pumpkin pecan waffles!
Perfect for Halloween or any other cool autumn morning.
Serve with powdered sugar, pecans, and real maple syrup. Mmmmmm! Enjoy.
Pumpkin Pecan Waffles
Ingredients
- 2 cups Bisquick
- 1 cup milk
- 1 egg
- 1 1/2 tablespoons canola oil
- 1/3 can pumpkin
- 3 tablespoons pecans, chopped
- cinnamon, nutmeg, and all spice to your liking (or premixed pumpkin pie spice)
- powdered sugar and maple syrup for topping
Directions
- Combine all ingredients; mix well.
- Add 1 cup batter to preheated waffle iron. Cook 2-3 minutes on high.
Oh yum! I really need a waffle maker…
Those sounds HEAVENLY!!!!
These sound wonderful! I’m thinking breakfast-for-dinner featuring these!
Yum! I don’t eat nuts but those could easily be omitted. Maybe I will make these for my nephews visiting this weekend!
I’d wake up extra early to greet the morning with one of these beauties. Mmm, pumpkin in waffles is a perfect holiday treat.
Wow — this would be worth getting up for!!! YUM! One can tell you live in farm country — milk in a glass bottle?!
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