Fresh Guacamole
Combine avocados, tomatoes, red onion, garlic, lime juice, cilantro, salt, and pepper in a food processor. Pulse until creamy. We prefer to serve it with multi grain tortilla chips and Coronas. And avocados picked directly from California trees add a nice touch!
Yeah, we’ll be flying out to California to get those avocados soon
Otherwise, the recipe looks yummy!!!
[...] sour cream, guacamole, Pico de [...]
[...] playing with the dogs, watching the birds next above the deck, swinging on the hammock, snacking on guacamole, and sipping on piña [...]
[...] Guacamole with Multigrain Chips Pretzels with Sweet Mustard Dipping Sauce [...]
[...] Guacamole with Multigrain Chips Pretzels with Sweet Mustard Dipping Sauce [...]