Nick is finally home, and he promised not to leave again for a long, long time.
I surprised him last night with homemade brownies, a growler of Apricot Wheat from Otto’s, and a Blurb book of our honeymoon at El Dorado Maroma in the Riviera Maya.
Stay tuned for photos and stories from our fabulous honeymoon! (I know, I know, I still haven’t finished our wedding recaps. If you really can’t wait, check out my posts on EAD.)
What a fabulous welcome-home assortment of goodies!
Oh, yum. I’m sure he knows he’s lucky, right?
Yay, I’m so glad you made the brownies and that your man is home to share them with you. I hope you loved them!