If you find yourself in my neck of the woods next week, come on over to SouthSide Works for the seventh annual Savor Pittsburgh event. I am so excited and honored to be part of a panel of judges whose task it is to taste food from the Steel City’s finest chefs and select the coveted “Dish of the Year.” Hey it’s a tough job, but someone has to do it, right?

Savor Pittsburgh • Thursday, September 6th • 6:30 – 10:30 pm • SouthSide Works • Proceeds Benefit the Magee-Womens Research Institute and Foundation