http://theculinarycouple.com/2010/03/19/lentil-and-sausage-soup/ Sat, 11 Feb 2012 02:29:05 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://theculinarycouple.com/2010/03/19/lentil-and-sausage-soup/comment-page-1/#comment-4972 The Culinary Couple » French Baguettes Wed, 13 Apr 2011 01:59:10 +0000 http://theculinarycouple.com/?p=790#comment-4972 [...] outside and soft on the inside. Serve as an appetizer with bruschetta or alongside a main course of sausage and lentil soup or Cincinnati chili. [...] [...] outside and soft on the inside. Serve as an appetizer with bruschetta or alongside a main course of sausage and lentil soup or Cincinnati chili. [...]

]]> http://theculinarycouple.com/2010/03/19/lentil-and-sausage-soup/comment-page-1/#comment-544 Brookmere Winery « The Culinary Couple Wed, 14 Apr 2010 13:54:55 +0000 http://theculinarycouple.com/?p=790#comment-544 [...] The Chambourcin is also worth a taste. It’s a varietal red French hybrid that pairs well with pasta and red meats. We had just recently purchased a bottle from one of Brookmere’s five satellite shops in Hollidaysburg and served it alongside lentil and sausage soup. [...] [...] The Chambourcin is also worth a taste. It’s a varietal red French hybrid that pairs well with pasta and red meats. We had just recently purchased a bottle from one of Brookmere’s five satellite shops in Hollidaysburg and served it alongside lentil and sausage soup. [...]

]]> http://theculinarycouple.com/2010/03/19/lentil-and-sausage-soup/comment-page-1/#comment-543 The waspy redhead Sat, 20 Mar 2010 03:15:51 +0000 http://theculinarycouple.com/?p=790#comment-543 Yum! This sounds so hearty & satisfying. Love lentils! Yum! This sounds so hearty & satisfying. Love lentils!

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