Posted on August 1, 2008 by Emily
(We watched Anne Burrell prepare a similar meal on her Food Network show, “Secrets of a Restaurant Chef.” Our version was pretty tasty, though probably best for a cold winter night!)
Ingredients
chicken breasts
marinade of your choice
EVOO
sliced onions
sliced mushrooms
potatoes
butter
cream
2-3 peeled garlic bulbs
rosemary leaves
Directions
Marinade chicken for at least four hours.
Drizzle EVOO into skillet over medium-heat and add chicken [...]
Filed under: Recipes | Tagged: chicken, potatoes | Leave a Comment »
Posted on August 1, 2008 by Emily
Ingredients
pizza dough (we like the variety found in the frozen food section of your grocery store)
EVOO
flour
2 cans of stewed tomatoes
pressed garlic
mozzarella cheese
basil leaves
salt, pepper, oregano, crushed red peppers
Directions
Place frozen pizza dough in a greased bowl covered with plastic wrap. Let it sit on your kitchen counter for a few hours, until it has risen.
Preheat oven [...]
Filed under: Recipes | Tagged: cheese, pizza, tomatoes | Leave a Comment »
